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About the role

*Job Overview*

We are seeking a dedicated and passionate Line Cook to join our dynamic culinary team. The ideal candidate will be responsible for preparing and cooking food items according to our restaurant’s standards, ensuring a high-quality dining experience for our guests. This role offers an exciting opportunity for individuals with a background in food service and a strong commitment to food safety and customer satisfaction.

*Duties*

* Prepare and cook menu items following established recipes and presentation standards

* Assist in food preparation, including chopping, marinating, and portioning ingredients

* Maintain cleanliness and organization of the kitchen station throughout shifts

* Ensure all food handling procedures comply with safety regulations and sanitation standards

* Serve dishes promptly and accurately to ensure guest satisfaction

* Collaborate with team members to ensure efficient kitchen operations during busy hours

* Monitor inventory levels and communicate supply needs to management

* Follow all food safety protocols, including proper storage, labeling, and temperature control

*Skills*

* Proven experience in food preparation, cooking, or as a line cook in a restaurant setting

* Strong knowledge of food handling and safety regulations

* Excellent skills in meal preparation and food presentation

* Ability to work efficiently under pressure in a fast-paced environment

* Good understanding of the food industry standards and customer service principles

* Experience with serving guests and managing multiple tasks simultaneously

* Kitchen experience that demonstrates reliability, teamwork, and attention to detail

This position is ideal for individuals passionate about culinary arts who thrive in collaborative environments committed to delivering exceptional food experiences.

Pay: $19.00-$21.00 per hour

Benefits:

* Discounted or free food

* Flexible schedule

* On-site parking

* Store discount

Work Location: In person

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